Is your mango ripened with Calcium carbide? Here's an easy trick to find out

Is your mango ripened with Calcium carbide? Here's an easy trick to find out
The use of calcium carbide for fruit ripening is banned in India. The Food Safety and Standards Authority of India (FSSAI) has prohibited its use due
Calcium carbide Banned in the country Can a home test prove the carbide content? Look for uniformity in the skin Do the pressure test: Water test: Despite... Read More



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